Hot Spiced Apple Cider
 
Prep time
Cook time
Total time
 
Author:
Serves: 6
Ingredients
  • ½ gallon apple cider
  • ½ teaspoon ground allspice
  • 1 apple, sliced
  • 1 teaspoon whole cloves
  • 2-3 clementines, sliced (or 1 large orange, sliced)
  • 4 cinnamon sticks, plus additional for garnish
  • Handful of whole fresh cranberries for garnish, optional
Instructions
  1. Pour the apple cider in a slow cooker.
  2. Stir in allspice.
  3. Stick cloves in apple slices and place in slow cooker along with remaining ingredients.
  4. Cover and cook on high for 1½ hours. Reduce to warm or medium to simmer for 1 hour more. The longer it simmers the better.
  5. Keep warm for serving.
  6. Garnish with whole cranberries before serving if desired. This is totally optional but makes it looks festive and pretty!
Notes
To make for a crowd simply double the recipe to 1 gallon apple cider, 3-4 clementines, 1 large or 2 apples, 2 teaspoons whole cloves, 1 teaspoon ground allspice and 6-7 cinnamon sticks.
Recipe by The 29 Minute Mom at http://the29minutemom.com/hot-spiced-apple-cider/